What Are You Cooking For Lent? We are in the middle of Lent, the 40 day period which starts on Ash Wednesday and ends Easter. Some mark Lent by fasting, both from food and festivities. Fasting rules say you should not eat lamb, [...]
What Is Blood Boudin? Blood Boudin is a unique dish to Louisiana. It is also known as Boudin Rouge. Blood Boudin is a red sausage consisting of pork and pig's blood. The pig's blood actually give it its color and unique name. This [...]
Shrimp Salad It's hot outside and if you don't feel like cooking much these days, why not make a refreshing salad. Salads are healthy, easy to make and just perfect for this time of year. Take a look at Mualte's Cajun Restaurant Shrimp [...]
Potato Salad Memorial Weekend is here and that means you will probably go to some sort of barbecue with your friends or family. If you are not sure what to bring to the table, how about some potato salad? Mulate's potato salad recipe [...]
Take Her To Mulate's For Mother's Day Mother’s Day is the most popular day for going out to lunch or dinner, and according to Hallmark there are about 141 million Mother’s Day cards sold in the U.S. each year. Of course, you could stick [...]
Boiled Crawfish It is crawfish season and Easter is right around the corner. When you have your family and friends over, why not treat them to a crawfish boil? Everybody loves this local treat, and it is a great meal for a social [...]
